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Most of us in manufacturing run the same loop by hand. You design a product, source what it needs, chase suppliers, check what turns up and reconcile the invoices. The same numbers typed three times. It's slow, and it quietly hides what things really cost you. This session is about using AI to run that loop for you.
Nick Amoretti speaks to his experience inside a national food operation and he will show you the simple tools to move from multiple spreadsheets and points of data entry to uncover real cost savings in your supply chain. No jargon, no robots. Just where to look in your own business, and how to start small.
Friday 28 August, 8:30am to 10:00am
Foodeast Haumako, Hastings, Hawke's Bay / Gisborne
4 Hanui Road, Hastings, Hawke's Bay / Gisborne
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