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Travel the world and come enjoy the flavours and deliciousness from Indonesia! Pauline has created an Indonesian themed menu, a Rijsttafel!
- Coconut Rice
- Beef or Tofu Rendang
- Chicken Satay Skewers
- Green Beans
- Sweet and Sour Atjar Tjampoer
- Seroendeng
- Pisang Goreng
This is a hands-on cooking workshop with dinner included. Dinner and Recipe booklet included.
Phone: 0273797233
WhenFriday 7 May, 5:00pm to 8:30pm
Cost
WhereFarmhouse Kitchen Cooking School, Havelock North, Hawke's Bay / Gisborne
580 Middle Road, Havelock North, Hawke's Bay / Gisborne
customerservices@wairoadc.govt.nz
+64 6 838 7309
+64 6 838 8874
Coronation Square, Queen Street, Wairoa
PO Box 54, Wairoa 4160, Hawke's Bay
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